An ancient form of farming still practiced today, this method allows farmers to cultivate hills and mountainsides. This can secure the food supply, increasing the chance that enough food will be available for everyone, and it can reduce reliance on imports. The history of agriculture began thousands of years ago. In modern times, we’ve developed a wide range of farming techniques our forebears could never have imagined.Chances are, if you have a garden, you’re using subsistence farming. Composts, then again, are synthetic compounds arranged in processing plants that contain supplements for a particular plant. Better use of growth resources,Ratio of the area needed under sole cropping to one of intercropping at the same management level to give an equal amount to yield. One crop provides shelter to the other crop,2. The selected crop for rotation depends on the soil type. It helps in the best possible advancement of blossoms, natural products, seeds, and plants. While this method has existed for centuries, it only really became popular when George Washington Carver developed a wide range of uses for the peanut. Erosion control through providing continuous leaf cover over the ground surface, and7.

Complimentary farming uses no pesticides and usually includes plants that replenish the soil, making fertilizers unnecessary in most cases. Subsequently, composts and manures are added to the dirt to expand its fruitfulness and assist plants with developing better. Workers tend to live on the plantation with their families.Due to the low income often associated with subsistence farming, these farmers can rarely afford high-yield seeds, fertilizer, or dedicating a portion of their plot to cash crops.This method involves raising milk-producing livestock (usually cows or goats), then harvesting the milk.
The land also requires plenty of fertilizer, as crops cannot be moved once established.Farmers then work the land for two to three years. to sustain and safety as many needs of the farmer as possible. 2. Plantation farming or tree crop farming is an agricultural farming system for farmers of single crop like cocoa, tea, coffee, rubber, spices or fruits like apples, avocado, grapes, oranges, mangoes, etc grown on commercial basis on a large piece of land. Main objective is to lessen the risk of total crop failure, and to satisfy the farmers in food and fodder.5.

The entire family works this plot, which rarely has power or irrigation.As the name implies, multiple farming is the process of growing multiple crops on the same land, usually with different growth periods to eliminate competition for nutrients and soil space. It is normally difficult work, finished with the assistance of sickle. Intercropping system accepts advantageous, when LER is more than 1.0.5.
LER is the sum of the fractions of the yield of the intercrops, relative to their sole crop yields.